A Taste of Hawaii
New Cooking from the Crossroads of the Pacific
by Jean-Marie Josselin, Martin Jacobs
🔍 A Taste of Hawaii – CLICK HERE 🔍
- Author: Jean-Marie Josselin, Martin Jacobs
- Language: english
- ISBN: 9781556709937 (1556709935)
- Publisher: Harry N. Abrams
- Format: paperback, 224 pages
- Genres: cooking
- Release date: March 15, 2000
About The Book
This book combines fresh ingredients indigenous to the islands with local seafood and tropical produce.
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